Caramelized onions, peppers, shiitakes, and field roast chorizo. Served over tri-colored saffron, roasted red pepper, and mushroom orzo. With plenty of Spanish olive oil and smoked paprika.
Caramelized onions, peppers, shiitakes, and field roast chorizo. Served over tri-colored saffron, roasted red pepper, and mushroom orzo. With plenty of Spanish olive oil and smoked paprika.
Nachos with spicy bulgar wheat chili and pumpkin queso.
smoke-marinated soy curls with homemade BBQ sauce.
Finger food and trivial pursuit.
Vegan fish (Sophies vegan kitchen brand) and chips. Homemade tartar sauce.
Ninja roll, Garden Cafe, Orlando
Mind blowingly good vegan sushi, Garden Cafe, Orlando
Harissa spiced fettuccine, cherry tomatoes, kalamatas, garlic and extra virgin drizzle
Crunchy curry toasted chickpeas
